Under the direction of the Restaurant Manager or Supervisor, delivers exceptional customer focused service through adherence to The Zenith Hotel Policies and Procedures. To prepare
Requirements Minimum SPM No working experience required as training will be provided Customer oriented Responsibility Connecting & engaging with customers Maintains a clean & organized
Requirements Minimum SPM No working experience required as training will be provided Customer oriented Responsibility Connecting & engaging with customers Maintains a clean & organized
BARISTA prepares and serves coffee, tea and other beverages to customers, ensuring high-quality service and customer satisfaction. Resposibilities include operating coffee equipment, handling cash or
Job Description :- Greet customer and present menu Take and serve food/drink order Grinding and blending coffee beans, brewing coffee and tea, and serving items
To learn and understand about maintenance structure, roles and responsibility of Maintenance Department in PCSB, as well as the preventive and predictive maintenance concept implemented
