Job Description: Monitor and maintain accurate inventory. Conduct regular stock checks and physical inventory counts. Ensure compliance with health and safety regulations. Help to maintain
Job Description: Ensuring accuracy and completeness or purchase orders and information. Maintaining supplier records and database. Assisting with budget tracking and expense reporting. Requirements: Experience
Job Descriptions. Greets when walk in customers enter the main selling floor door. Serve walk in customers with smile when customers do enquiries. Assist to
Job Description: Maintain a welcoming and well-presented front-house environment . Supervise, train and mentor FOH staff to uphold service standards. Prepare a staff schedule to
Job Description: Monitor guest satisfaction and address issues promptly. Train, motivate and supervise front-of-house staff including servers, hosts and bartenders. Ensure smooth service flow, managing
Job description Responsibilities: Assist in preparing and measuring ingredients for various recipes. Support the baking team in mixing, kneading, and shaping dough. Monitor baking progress,
Additional Information Job Number 24185702 Job Category Food and Beverage & Culinary Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia,
